Menu – La Vinotheque

1,2,3,4,5,6,7,8,9,10,11,12,13,14: Allergeni Alimentari
*: prodotto abbattuto
#: pasta fresca fatta in casa

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Polpo alla gallega, patate viola.⁽⁴⁾	14,00€
Hummus di ceci, julienne di carote e sedanorapa, olio aromatizzato ai capperi. ⁽⁹⁾	12,00€
Bresaola casereccia, cavolfiore in tempura.⁽⁵⁾	14,00€

Risotto alla parmigiana, carciofi confit alla menta.⁽⁷⁾	12,00€
Tagliolini freschi, olio, aglio e peperoncino con bottarga di muggine. ^(1,4,#,*)	14,00€
Gnocchetti agli spinaci, burro e salvia, gratinati. ^(1,3,7)	14,00€
Zuppa del giorno.	12,00€

Baccalà croccante, insalatina tiepida di farro perlato, pomodori secchi, limone.^(1,4,)	20,00€
Polenta croccante, shiitake, crema di parmigiano, olio al tartufo.⁽⁷⁾	16,00€
Punta di vitello all’ arneis, roesti di patate, scalogno confit.	20,00€

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Dolci